Sourise
Sourise is our first kettle sour. Dry hopped in serrious amounts and enrichened with berries and salt.
Sourcake Raspberry
Sourcake Raspberry STYLE: Pastry sour Sour Cake is our one and only, well-known pastry sour. In contrast to the first Sour Cake which we made in 2021, this time we opted for a different fruit. Our choice came down to raspberry. This beer has a prominent raspberry flavor and a fuller body (which comes from […]
The Stranger
The Stranger STYLE: Hazy Pale Ale This is most likely the nicest stranger you have ever met. If you are playful and curious, then The Stranger is the beer for you. We always want your palate to be pleasantly surprised when drinking our beers, and for that reason, we bring this new wonder to your […]
Mrzljak
Mrzljak Collab brew STYLE: Sticke Altbier Mrzljak is a collab brew made by Igor Koledić and Tomo Fulir, owners of the well-known homebrew store and webshop Brewshop, and our Mlinarica team. The beer was named after the spring on Medvednica mountain, the spring that turns into a stream and then flows ending in Markuševac. Igor […]
Bittersweet Hopphony
Bittersweet Hopphony STYLE: NEIPA Mlinarica’s smoothly tuned orchestra continues its symphony without stopping. A new masterpiece is here, so get ready to taste its bittersweet melody! This beer owes a lot to its OAT part that makes the symphony silky, smooth and sweet. This part is countered by the HOP portion, which gives it a […]
Quart sherry barrel
Quart sherry barrel STYLE: QuadrupelDo you still remember our Quart that we introduced to you at the end of 2021? Yes?! Now, one year later, we present you that same Quart, but this time aged in a barrel in which Sherry wine was previously aged. Why a Sherry barrel, you may ask yourself? Sherry wines […]
Hazylicious IPA
Hazylicious STYLE: NEIPA A juicy, NEIPA with a moderate body and a slight touch of hop bitterness. Rich in aroma with coconut, honey melon, peach and tropical fruits. Lots of oats and wheat brings silky smooth flavor. Tasty, juicy and (hazy)delicious. aromas Pineapple, coconut, sweet peach, melon, tropical fruit HOPS Azzaca, Talus, Sabro, HBC 472 […]
Vossaaapa
Vossaaapa STYLE: Pale Ale – New England / Hazy VOSSAAAPa?!?! We utilized Voss Kveik strain for this fermentation, but at a low 22-23°C, gaining some lovely Kveik esters without them being overly dominant. That left some room for Citra and NZL32-2 shine through as well, with plenty of aroma and just a slight touch of […]
Jammin’ Granny
Jammin’ Granny STYLE: Sour – Smoothie / Pastry Our dear granny put some loud Rock’n’Roll music on her stereo and got extra inspired about her cooking.She took lactose, some tonka beans and plenty of prunes to make this sweet-sour desert.That’s the way our Granny is Jamming. FRUIT Prunes ADD-0ns Tonka beans, lactose ABV: 6,2%
Quart
Quadrupel fermented with WLP545 yeast. Complex and rich with molasses, caramel, dried figs and plums.
