Frau Muller’s sauerkische

Frau Muller’s Sauerkirch Kuchen STYLE: Mixed fermentation sour Frau Müller is a Dunkelweizen cooked back then at the end of 2020, and afterward aged for a year in barrique barrels. After aging in the barrique, we left the beer to sit in bottles for another year. Right at the beginning of its aging in barrique […]

WeDontKnowWhatItIsButItHasBlackberries

WeDontKnowWhatItIsButItHasBlackberries STYLE: Mixed fermentation sour Here comes our first blend! This beer is a mixture of various beers. Half of it is made of our first Duality brewed in 2020, and the rest has been complemented with different beers over time. Altogether, this beer was aged for more than a year on blackberries in Slavonian […]

Black and blue

Black and blue STYLE:Imperial stout Black and Blue is a beer with which we have definitely learned how to be patient. While we were waiting for its desired aromas and flavors, this Imperial stout taught us that patience always pays off, and this time we patiently waited for the full 2 years! Black and Blue […]

Dubbel Vision

Dubbel fermented with WLP545 yeast and aged for almost a year. Belgian Dubbel

Duality

Duality STYLE: Mixed fermentation, wine and beer Duality is our first beer from the series of the same name. A series that explores the boundaries between beer and wine, and the question of what happens when fermentation ignores stylistic definitions. Duality is a beer that maybe is not. Or maybe it wants to be wine, […]

Pusa Bo(c)k

Pusa Bo(c)k STYLE: Mixed fermentation sour beer BASE BEER: Bock This beer started of as our Bock beer Bokerica (which was also the base for Aj(s) Bo(c)k the eisbock), and was matured in a red wine barrel. Pusa Bo(c)k had the addition of our house blend of yeast and bacteria, but since we weren’t perfectly […]