{"id":5101,"date":"2021-11-30T09:32:19","date_gmt":"2021-11-30T08:32:19","guid":{"rendered":"https:\/\/mlinarica.hr\/izmjene\/pure-brett-with-sour-cherries\/"},"modified":"2022-07-13T10:20:38","modified_gmt":"2022-07-13T10:20:38","slug":"pure-brett-with-sour-cherries","status":"publish","type":"post","link":"https:\/\/mlinarica.hr\/izmjene\/en\/pure-brett-with-sour-cherries\/","title":{"rendered":"Pure Brett with sour cherries"},"content":{"rendered":"\t\t
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Pure Brett<\/h1>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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with sour cherries<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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STYLE: <\/strong><\/span>Brett beer<\/span><\/span><\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t

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With this beer we are starting another series of funky beers, this time it’s not a mixed fermentation, but the whole job is done by brettanomyces claussenii (wlp645). We also added some sour cherries to this one, to fruit it up a bit! Expect some barnyard\/hay funky phenols, loads of sour cherry fruitiness and of course, a decent amount of acidity. Cheers!<\/div>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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FRUIT<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Sour cherries<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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YEAST<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Brettanomyces<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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Main aromas<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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sour cherries, hay, funky<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t

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ABV:<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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5,7%<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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\"\"<\/div><\/a>\n\t\t\t\t
Available<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tSavage Epsilon\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
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Dark Saison aged in wooden barrel. During aging we added dryed prunes and raisins.<\/p>\n\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\n\t\t\t26. July 2021.\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\"\"<\/div><\/a>\n\t\t\t\t
Available<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tSavage Gama\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
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Saison with quince that aged in barrique white wine barrel. Light fruitiness and refreshing sourness.<\/p>\n\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\n\t\t\t26. July 2021.\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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Available<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tSavage Beta\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
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Savage Beta is Red Saison that aged in Cabarnet Sauvignona barrel.
\nThis Savage has Flanders-like character.<\/p>\n\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\n\t\t\t26. July 2021.\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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Available<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tSavage Alfa\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
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This is a spontaneously fermented Saison 00, aged in a barrique barrel in which white wine had previously been aged.
\nSavage Alpha is an introduction to the world of sour beers.<\/p>\n\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\n\t\t\t26. July 2021.\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t<\/div>\n\t\t\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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WaBeer menu mixed fermentation<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tDuality-04\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
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Duality series 2022. Duality 04<\/p>\n\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\n\t\t\t13. July 2022.\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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WaBeer menu mixed fermentation<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tDuality-03\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
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Duality series 2022. Duality 03<\/p>\n\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\n\t\t\t5. July 2022.\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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\"\"<\/div><\/a>\n\t\t\t\t
WaBeer menu mixed fermentation<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tDuality-02\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
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Duality series 2022. Duality 02<\/p>\n\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\n\t\t\t24. June 2022.\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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popijeno<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tPure Brett with sour cherries\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
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”Pure Brett” is a beer series fermented only with Brettanomyces yeast. We added sour cherries to this Pure Brett
\nThis is our first ”Pure Brett” in this new beer adveture.<\/p>\n\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\n\t\t\t30. November 2021.\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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Trenutno u ponudi<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tDuality\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
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Duality STYLE: Mixed fermentation sour beer We proudly present you our first beer we specifically brewed with the aim to sour and mature in wine barrels! Duality has a double<\/p>\n\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\n\t\t\t31. August 2021.\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t
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Available<\/div>\n\t\t\t\t
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\n\t\t\t\n\t\t\t\tPusa Bo(c)k\t\t\t<\/a>\n\t\t<\/h3>\n\t\t\t\t
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Pusa Bo(c)k STYLE: Mixed fermentation sour beer BASE BEER: Bock This beer started of as our Bock beer Bokerica (which was also the base for Aj(s) Bo(c)k the eisbock), and<\/p>\n\t\t<\/div>\n\t\t\n\t\t\n\t\t\tRead more \u00bb\t\t<\/a>\n\n\t\t\t\t<\/div>\n\t\t\t\t

\n\t\t\t\t\t\n\t\t\t31. August 2021.\t\t<\/span>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/article>\n\t\t\t\t<\/div>\n\t\t\n\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

”Pure Brett” is a beer series fermented only with Brettanomyces yeast. We added sour cherries to this Pure Brett
\nThis is our first ”Pure Brett” in this new beer adveture.<\/p>\n","protected":false},"author":1,"featured_media":4942,"comment_status":"closed","ping_status":"open","sticky":false,"template":"elementor_header_footer","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"categories":[15],"tags":[39],"class_list":["post-5101","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-popijeno","tag-unavailable"],"acf":[],"yoast_head":"\nPure Brett with sour cherries - Pivnica i pivovara Mlinarica<\/title>\n<meta name=\"robots\" content=\"noindex, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Pure Brett with sour cherries - Pivnica i pivovara Mlinarica\" \/>\n<meta property=\"og:description\" content=\"''Pure Brett'' is a beer series fermented only with Brettanomyces yeast. 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